whole bean / medium roast / roti moyen
notes – caramel, nutty, berries
process – fully washed
region – medellin, columbia direct trade – 1522m
On average, each smallholder farm cultivates its coffee on less than 5 acres of land. Coffee producers use their micro-mill to process harvested cherries, which allows for meticulous care in depulping, fermenting, and drying the coffee.